The Cycling Chef: Plant-Powered Performance by Alan Murchison, Hardcover, 9781399412636 | Buy online at The Nile
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The Cycling Chef: Plant-Powered Performance

Vegan Recipes to Fuel Your Ride

Author: Alan Murchison  

The Cycling Chef: Plant-Powered Performance
Hardcover

EMBRACE THE POWER OF PLANTS AND RIDE STRONGER WITH EVERY BITE.

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Summary

EMBRACE THE POWER OF PLANTS AND RIDE STRONGER WITH EVERY BITE.

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Description

EMBRACE THE POWER OF PLANTS AND RIDE STRONGER WITH EVERY BITE.

'I can't think of a finer chef to have written a book on nutrition and diet for athletes.' – Tom Kerridge

‘A must for anyone who wants to perform on a plant-based diet.’ –Men's Fitness

THE CYCLING CHEF GOES VEGAN – TO DELIVER MOUTH-WATERING PLANT-BASED RECIPES AND EXPERT ADVICE TO BOOST ENERGY AND PERFORMANCE.

Michelin-starred chef and leading sports nutritionist Alan Murchison knows all about the rise of veganism among cyclists. Cycling and food are the twin passions of his life, and he believes that food should be both for pleasure and for performance. Therefore, Alan has created a range of delicious recipes to give plant-powered cyclists or riders who want to reduce their meat intake the best possible preparation.

A plant-based diet should not diminish performance, and can even improve it with the right balance of nutrients, vitamins, carbs and protein. From energising breakfasts to recovery-boosting main meals, each recipe is protein packed and crafted to keep you fuelled for every mile.

Recipes include: Double Espresso Granola, Real Deal Red Lentil Lasagne, Blueberry Blondie bars and Cashew Tiramisu.

'A game changer.' – Dan Bigham, Former World Hour Record holder and Olympic medallist

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Critic Reviews

Alan takes the nonsense out of cycling food and nutrition. -- Ed Clancy, Triple Olympic gold medallist
This book hits the mark with nutritious and diverse recipes. -- Brodie Mai Chapman, National champion and world tour rider
Recipes tailored to what an athlete truly needs. A game changer. -- Dan Bigham, Former World Hour Record holder and Olympic medallist
Alan’s recipes are simple and delicious and allow me to perform at my very best, day in day out. -- Sofía Gómez Villafañe, World-class gravel racer
A perfect balance of performance, freshness and flavour. -- Cameron Mason, National champion and pro cyclist
Alan knows how important getting the right balance is to performance and exercise, while also delivering on flavour The Scotsman
Murchison’s collection of plant-based recipes is sure to go down a treat pre-ride, mid-ride and post-ride, whether you’re a vegan or not. Cyclist
Even a lifelong sceptic of veganism has to succumb to the recipes in Alan Murchison's latest Cycling Chef book. Lead Out
Top New Vegan Cookbooks to Look for in 2025 PETA
As the nutritionist to sports stars and athletes across the world and a Michelin-starred chef, Alan Murchison knows how important getting the right balance is to performance and exercise.... no one has more specialist knowledge and experience in this field than Alan... a must for anyone who wants to perform on a plant-based diet. Men's Health

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About the Author

Alan Murchison is a Michelin-starred chef with over 25 years' experience working in some of the world's top restaurants. He is also a multiple World and European age group duathlon champion, national level master's cyclist and ex-international endurance runner. Alan was previously a consultant for British Cycling and is currently the performance chef for Specialized Factory Racing. @performancechef

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Product Details

Publisher
Bloomsbury Publishing PLC | Bloomsbury Sport
Published
16th January 2025
Pages
192
ISBN
9781399412636

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