The Mostly Mullet Cookbook by George Griffin, Paperback, 9781561641475 | Buy online at The Nile
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The Mostly Mullet Cookbook

A Culinary Celebration of the South's Favorite Fish (and Other Great Southern Seafood)

Author: George Griffin  

Paperback

Mulletheads unite! Grif Griffin is entirely enamored of Mugil cephalus, the striped or black mullet. "A pecan with fins, " he calls it. And he's compiled here dozens of recipes to celebrate this bullet-headed silvery delicacy.

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PRODUCT INFORMATION

Summary

Mulletheads unite! Grif Griffin is entirely enamored of Mugil cephalus, the striped or black mullet. "A pecan with fins, " he calls it. And he's compiled here dozens of recipes to celebrate this bullet-headed silvery delicacy.

Read more

Description

Mulletheads unite! Grif Griffin is entirely enamored of Mugil cephalus, the striped or black mullet. "A pecan with fins, " he calls it. And he's compiled here dozens of recipes to celebrate this bullet-headed silvery delicacy.

Read more

Critic Reviews

“"Out of Old Florida comes a cookbook that's more than recipes. It's also full of mullet lore and wisdom, reflecting how Grif is different from what you would expect a cookbook writer to be."”

""

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More on this Book

Mulletheads unite! Grif Griffin is entirely enamored of Mugil cephalus, the striped or black mullet. "A pecan with fins, " he calls it. And he's compiled here dozens of recipes to celebrate this bullet-headed silvery delicacy.

Read more

Product Details

Publisher
Rowman & Littlefield | Pineapple Press Inc.,U.S.
Published
1st April 1998
Pages
112
ISBN
9781561641475

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