Totally Salmon Cookbook by Helene Siegel, Paperback, 9780890878248 | Buy online at The Nile
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Totally Salmon Cookbook

Author: Helene Siegel   Series: Totally Cookbooks

Paperback

This work contains recipes for cooking with salmon, including dishes for both fresh salmon or tinned salmon.

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Summary

This work contains recipes for cooking with salmon, including dishes for both fresh salmon or tinned salmon.

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Description

Salmon is considered one of the healthiest foods available because it's an amazing source for high-quality protein, vitamins, and vital omega-3 fats. Now, with the Totally Salmon Cookbook, you can cast a line into salmon cooking with salmon steaks, filets, collars, smoked salmon, and more. This handy pocket-size cookbook is packed with delicious recipes, such as Grilled Salmon with Mustard Vinaigrette, Asian Barbecued Salmon Steaks, and Warm Salmon and Asparagus Salad.

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About the Author

Fran Bigelow studied at the California Culinary Academy. Her chocolates are favorites in Seattle, where she runs two branches of Fran's Chocolates, and her thriving mail-order and Internet business can be found at Los Angeles food writer Helene Siegel has written more than forty cookbooks, including the Food Network's "Too Hot Tamales and the best-selling "Totally Cookbook series.

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Product Details

Publisher
Celestial Arts
Published
31st March 1997
Pages
96
ISBN
9780890878248

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