Simple and stress-free one pan recipes to get fresh, home-cooked food onto the table with the minimum of effort.
Simple and stress-free one pan recipes to get fresh, home-cooked food onto the table with the minimum of effort.
'Brilliant' Gill Meller
'Simple but delicious one pot dishes . . . sumptuous enough to feed a crowd' Daily MailJust One Pan promises no more endless washing up, or unnecessary hassle, just quick, achievable yet always impressive recipes to get fantastic and flavourful home-cooked food onto your table, whatever the occasion. Jane Lovett is known and loved for her delicious, original recipes that are always reassuringly fool-proof and deceptively straightforward. Just One Pan is no exception - packed with over 100 exciting yet totally fuss-free recipes for everything from quick dinners to weekend lunches. This cookbook is bursting with bakes, casseroles, gratins, dhals, frittatas and hearty salads of every description, all of which are made using one pan, pot or dish. You'll be sure to find inspiration for whatever you are in the mood for, alongside Jane's much loved Hints & Tips to help you get ahead in the kitchen. Recipes include: Spinach, Parma Ham & Taleggio Frittata Full-English-Breakfast-in-the-Oven Chorizo Sausage, Red Pepper & Mixed Grain Bake Posh Fish and (Chunky) Chips Mung Bean, Coconut & Spinach Dhal Toad in the Veg Patch Butternut Squash & Kale Gratin Creamy Leek, Potato & Parmesan Chicken Thigh Tray Bake No-bake White Chocolate, Ginger & Blueberry Cheesecake Rhubard & Pistachio Tarts“Jane is a passionate, enthusiastic teacher who delights in sharing her knowledge and handy hints through her recipes and demonstrations. Revelling in the different foods that each season brings, Jane makes fresh produce sparkle.”
Brilliant Gill Meller
Easy family cooking at its absolute best - completely unpretentious food that is always more than the sum of its parts . . . truly delicious . . . Ten stars India Knight, Sunday Times Style
Genius one pan recipes . . . everything from curries and stews to traybakes and tarts BBC Good Food Magazine
Sumptuous enough to please a crowd . . . simple but delicious one-pot dishes that'll make you look forward to washing up! Daily Mail
Samantha Harvey, Divertimenti Cookery School Manager
Jane's recipes are just the sort of unfussy dishes you feel like cooking and eating again and again. Xanthe Clay, Telegraph columnist
Genius one-pan recipes BBC Good Food
A goldmine of easy one pan dishes that takes the stress out of feeding a family or hosting friends . . . simple recipes with sophisticated results. Sunday Express S Magazine
Jane Lovett is one of my very favourite cookery writers. She has great taste and is a hugely talented cook. This is a book full of brilliant ideas for delicious, creative and straightforward everyday meals that fit perfectly into a busy lifestyle.
Jane's recipes are simultaneously complex in flavour and simple in preparation. Just One Pan is particularly special as Jane cleverly distills her experience and knowledge into creating faultlessly reliable recipes, sharing her secrets to achieving delectable and stylish food every day. This deeply practical way of cooking is a complete revelation for anyone looking for uncomplicated recipes without compromise.
Jane is an experienced cook who runs popular cookery demonstrations from her home and around the country. Having trained at Le Cordon Bleu in London, she has taught at Leiths School of Food & Wine, contributed and produced recipes and food for cookery books and magazines as a food stylist, and run her own successful London catering business. Jane sends seasonal recipes via a newsletter from her website and you can follow her at @janelovettcookery on Instagram.
Just One Pan promises no more endless washing up, or unnecessary hassle, just quick, achievable yet always impressive recipes to get fantastic and flavourful home-cooked food onto your table, whatever the occasion. Jane Lovett is known and loved for her delicious, original recipes that are always reassuringly fool-proof and deceptively straightforward. Just One Pan is no exception - packed with over 100 exciting yet totally fuss-free recipes for everything from quick dinners to weekend lunches. This cookbook is bursting with bakes, casseroles, gratins, dhals, frittatas and hearty salads of every description, all of which are made using one pan, pot or dish. You'll be sure to find inspiration for whatever you are in the mood for, alongside Jane's much loved Hints & Tips to help you get ahead in the kitchen.Recipes include: Spinach, Parma Ham & Taleggio Frittata Full-English-Breakfast-in-the-Oven Chorizo Sausage, Red Pepper & Mixed Grain Bake Posh Fish and (Chunky) Chips Mung Bean, Coconut & Spinach Dhal Toad in the Veg Patch Butternut Squash & Kale Gratin Creamy Leek, Potato & Parmesan Chicken Thigh Tray Bake No-bake White Chocolate, Ginger & Blueberry Cheesecake Rhubard & Pistachio Tarts
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