Balance: Matching Food and Wine by Colin Corney, Paperback, 9780733622496 | Buy online at The Nile
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Balance: Matching Food and Wine

What works and Why

Author: Colin Corney and Lyndey Milan   Series: The Hungry Student

The old rules of red wine with meat and Chardonnay with chicken just aren t good enough anymore, given the eclectic flavours available to the Australian palate. BALANCE shows you how we taste food and wine and therefore what goes with what, and how you can achieve the results.

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Summary

The old rules of red wine with meat and Chardonnay with chicken just aren t good enough anymore, given the eclectic flavours available to the Australian palate. BALANCE shows you how we taste food and wine and therefore what goes with what, and how you can achieve the results.

Read more

Description

BALANCE gives the principles and advice to enable you to deal with confidence with any situation that you are in.

It goes through Australia s most popular wine varieties, and shows you just what are the key characteristics, their best food matches, and how to arrive at innovative flavour profiles. Reprinted due to popular demand after winning Fine Wine Partners Award for Best Food and Wine Writing in the Vittoria Australian Food Media Awards 2006.

Balance provides:

-Handy lists of the most sensational matches, flexible food wines and the best wine styles for restaurant styles

-Advice on matching wine with cheese

-A unique food and wine matching chart, detailing which wine goes with what food style

-Tried and tested recipes for each wine style

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About the Author

Lyndey Milan has written and presented on food and wine for the past 20 years for a range of magazines and radio and TV programmes.

Colin Corney is a Tasmanian based wine educator, event organiser and wine education consultant to Wine Australia.

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More on this Book

BALANCE gives the principles and advice to enable you to deal with confidence with any situation that you are in.It goes through Australia s most popular wine varieties, and shows you just what are the key characteristics, their best food matches, and how to arrive at innovative flavour profiles. Reprinted due to popular demand after winning Fine Wine Partners Award for Best Food and Wine Writing in the Vittoria Australian Food Media Awards 2006.Balance provides:-Handy lists of the most sensational matches, flexible food wines and the best wine styles for restaurant styles-Advice on matching wine with cheese-A unique food and wine matching chart, detailing which wine goes with what food style-Tried and tested recipes for each wine style

Read more

Product Details

Publisher
Hachette Australia
Published
1st July 2007
Pages
140
ISBN
9780733622496

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