Magic Cakes

Easy-Mix Batters That Transform into Amazing Layered Cakes!

Author: Kathleen Royal Phillips

Move over mug cakes: Magic cakes are the latest Pinterest-fueled craze in baking. One basic batter "magically" separates into fluffy, custardy layers for an easy and fun dessert anyone can make.

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Summary

Move over mug cakes: Magic cakes are the latest Pinterest-fueled craze in baking. One basic batter "magically" separates into fluffy, custardy layers for an easy and fun dessert anyone can make.

Description

If your dream dessert is a layer cake without the hassle, a magic cake may fit your baking bill perfectly. These cakes call for a loose batter that magically transform into multiple layers of a custardy, fudgy, sponge cake, which looks like it took hours to put together. Magic cakes can be chocolate or plain vanilla, a tiramisu cake reimagined, or an unconventional cardamom-scented sweet potato cake. This book will walk the reader through layer after layer of goodness, with 41 recipes for cakes and toppings that are fun to read, easy to make, and delicious to eat. Each will be fashioned with a single batter and topped with a frosting or a simple dusting of powdered sugar-and a little magic.

Critic Reviews

“"The adorably petite cookbook mimics Phillips endearing personality."-- -MyRecipes.com”

"Magic Cakes recipes are absolutely delicious and unbelievably easy-to-make. If you like to bake cakes at home, you will simply love these recipes."---The Washington Book Review "The adorably petite cookbook mimics Phillips endearing personality."---MyRecipes.com

About the Author

Kathleen Royal Phillips is a writer, recipe developer, tester, and food stylist who works regularly with clients such as Time Inc., Pillsbury, and Betty Crocker. Her recipes and food styling have been featured numerous times in Southern Living and Cooking Light cookbooks as well as Christian Woman, Coastal Living, and Parents magazine. She lives in Gardendale, Alabama.