This Is a Book for People Who Love Hot Sauce

Author: Matt Garczynski

Hardcover

A fun and cheekily illustrated stocking filler for the hot sauce lover in your life, celebrating the fiery spirit of the beloved condiment, and with profiles of more than two-dozen varieties of hot sauce.

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Hardcover

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Summary

Description

From sriracha to Tabasco, this funny, feisty book is an illustrated love letter to the quirky stories and fiery flavors of the world's best hot sauces.

Smart, short, and just a touch silly, THIS IS A BOOK FOR PEOPLE WHO LOVE HOT SAUCE is exactly that - a book for people who love hot sauce. For devoted fans and casual enthusiasts alike, this charming guide is nothing short of a celebration of capsaicin.

An introduction to the condiment's storied history and traditional producing regions, as well as its significance in popular culture, is paired with engaging profiles of more than two dozen of the world's most tongue-singeing sauces. Fiery facts and spicy asides add a dash of context, while vintage-inspired illustrations capture the essence of each iconic bottle. Deeply researched, but not too serious, THIS IS A BOOK FOR PEOPLE WHO LOVE HOT SAUCE is sure to rise to the top of the Scoville scale.

About the Author

Matt is an edit and freelance humourist, based in New York. He has written and edited for the Onion, College Humor, and Abbeville Press.

More on this Book

From sriracha to Tabasco, this funny, feisty book is an illustrated love letter to the quirky stories and fiery flavors of the world's best hot sauces. Smart, short, and just a touch silly, THIS IS A BOOK FOR PEOPLE WHO LOVE HOT SAUCE is exactly that - a book for people who love hot sauce. For devoted fans and casual enthusiasts alike, this charming guide is nothing short of a celebration of capsaicin.An introduction to the condiment's storied history and traditional producing regions, as well as its significance in popular culture, is paired with engaging profiles of more than two dozen of the world's most tongue-singeing sauces. Fiery facts and spicy asides add a dash of context, while vintage-inspired illustrations capture the essence of each iconic bottle. Deeply researched, but not too serious, THIS IS A BOOK FOR PEOPLE WHO LOVE HOT SAUCE is sure to rise to the top of the Scoville scale.