Alien: The Official Cookbook

Thrill your friends and frighten your family with 50 delectable recipes inspired by the cult sci-fi Alien series! Delight your friends with a journey through the Xenomorph's terrifying life cycle. Alien: The Official Cookbook collects together 50 recipes inspired by the cult Alien franchise; featuring recipes such as avocado Xenomorph eggs and chicken facehugger cordon bleu, there's something to whet every appetite, no matter how monstrous. Whether you're a fan of the Alien franchise, or you're just looking for the perfect quirky appetizers, this cookbook will thrill the eyes and the tastebuds. At last, it is your turn to be space's greatest apex predator.

Chris-Rachael Oseland is a freelance writer based in Austin, Texas. She is the writer and cook behind the massively popular Kitchen Overlord blog. She speaks at food conferences and events as well as SFF and Comic Cons about all matters geek cooking.

Thrill your friends and frighten your family with 50 delectable recipes inspired by the cult sci-fi Alien series! Delight your friends with a journey through the Xenomorph's terrifying life cycle. Alien: The Official Cookbook collects together 50 recipes inspired by the cult Alien franchise; featuring recipes such as avocado Xenomorph eggs and chicken facehugger cordon bleu, there's something to whet every appetite, no matter how monstrous. Whether you're a fan of the Alien franchise, or you're just looking for the perfect quirky appetizers, this cookbook will thrill the eyes and the taste buds. At last, it is your turn to be space's greatest apex predator.

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