LEON Big Salads by Rebecca Seal, Hardcover, 9781840918250 | Buy online at The Nile
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LEON Big Salads

More than 100 all-new recipes

Author: Rebecca Seal   Series: Leon Big

Hardcover

The first in a brand-new LEON series from the company that brought you the bestselling LEON Happy Salads

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Hardcover

PRODUCT INFORMATION

Summary

The first in a brand-new LEON series from the company that brought you the bestselling LEON Happy Salads

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Description

LEON was founded on the twin principles that food can both taste good and do you good. In this first book in their brand-new series, author and food journalist Rebecca Seal proves this with more than 100 mouthwatering ideas for hearty, healthy salads, ideal for any occasion.

From portable salads to bring to work to salad platters for leisurely weekend lunches, this brand-new recipe collection from the brand behind the hugely successful LEON Happy Salads proves that there is much more to a salad than a few damp leaves.

Recipes include:

LEON Winter Slaw with Crispy Chicken

Spiced Crispy Duck with Watermelon

Honeyed Harissa Roots & Grains

Halloumi Fries with Pomegranate, Fennel & Chicory

Crab Cake & Mango

Chipotle Steak with Griddled Spring Onions

LEON Rainbow Salad with Harissa

Griddled Hispi & Crispy Tofu

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About the Author

Rebecca Seal has written about food and drink for the Financial Times, Evening Standard, the Observer, the Guardian, Red and The Sunday Times. Her cookbooks include Istanbul: Recipes from the heart of Turkey and Lisbon: Recipes from the heart of Portugal and LEON Big Salads, as well as co-authoring LEON Happy Soups, LEON Happy One-pot Cooking, LEON Fast Vegan, LEON Happy Curries, LEON Happy Fast Food and LEON Happy Guts with John Vincent and LEON Happy One-pot Vegetarian with Chantal Symons. Her first non-food book, called SOLO: How to Work Alone (And Not Lose Your Mind), was published in 2020. She lives in London with her husband and two small daughters.

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More on this Book

LEON was founded on the twin principles that food can both taste good and do you good. In this first book in their brand-new series, author and food journalist Rebecca Seal proves this with more than 100 mouthwatering ideas for hearty, healthy salads, ideal for any occasion.From portable salads to bring to work to salad platters for leisurely weekend lunches, this brand-new recipe collection from the brand behind the hugely successful LEON Happy Salads proves that there is much more to a salad than a few damp leaves.Recipes include:LEON Aioli Chicken SaladThai Crispy Duck and Pineapple SaladHoney and Harissa Roots and GrainsHalloumi Fries with Pomegranate and FennelCrab Cake SaladChipotle Seared Steak SaladLEON Rainbow SaladGriddled Hispi and Crispy Tofu

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Product Details

Publisher
Octopus Publishing Group | Conran Octopus Ltd
Published
13th April 2023
Pages
224
ISBN
9781840918250

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$45.01
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Check delivery options