Outdoor Kids in an Inside World

“Hunting and fishing stories are Rinella’s way of sending out a kind of plea. ‘I want my work to inspire people to think about the things that they love, to learn about the things that they love and to find it in them to advocate on behalf of the things that they love,’ he told me. For Rinella, that thing is the outdoors; he describes himself as ‘an environmentalist with a gun.’”—The New York Times“Steven Rinella’s magnificent Outdoor Kids in an Inside World makes the most inspiring argument for outdoor time I’ve ever read. According to Steven, whatever your access to nature is, it’s enoughSteve says, is enough. Let him inspire and teach you and your kids the most important lesson of all: how nature helps you be more human.”—Mel Robbins, international bestselling author of The High 5 Habit“I am so sincerely grateful to Mr. Rinella. For many years, I have been laboring to answer the question of how to get all of our kids off the couch and back outside into nature. Now I can just hand their parents this book—an imperative call to action that contains the secrets to living better through getting outside, and having fun while doing it.”—Nick Offerman, New York Times bestselling author of Paddle Your Own Canoe “A revelation for families struggling to get kids to GO OUTSIDE, or to just stop using the darn smartphone. Steve Rinella uncovers the root cause of the screen-time battle and provides the perfect solution for it. Packed with funny anecdotes, nuggets of wisdom, and actionable advice, Outdoor Kids will have everyone excited to leave the house faster than a roly-poly hides under a rock.”—Michaeleen Doucleff, PhD, New York Times bestselling author of Hunt, Gather, Parent

Steven Rinella is an expert chef known for working with wild game, an outdoorsman, writer, and television and podcast personality with an exceptional ability to communicate the hunting lifestyle to a wide variety of audiences. The host of the television show and podcast MeatEater, he is also the author of two volumes of The Complete Guide to Hunting, Butchering, and Cooking Wild Game; Meat Eater- Adventures from the Life of an American Hunter; American Buffalo- In Search of a Lost Icon; and The Scavenger’s Guide to Haute Cuisine. His writing has appeared in many publications, including Outside, Field & Stream, The New Yorker, Glamour, The New York Times, Men’s Journal, Salon, O- The Oprah Magazine, Bowhunter, and the anthologies Best American Travel Writing and Best Food Writing.